Tiny Ham-Stuffed Tomatoes
Tiny Ham-Stuffed Tomatoes is an easy dinner. Made with 1 pt. cherry tomatoes, 2 (2 1/4 oz.) cans deviled ham, 2 tbsp. sour cream, 2 tbsp. horseradish and parsley (for garnish), this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Thinly slice tops from cherry tomatoes; remove pulp.
Drain shells upside-down on paper towels.
In small bowl, combine ham, sour cream and horseradish.
Fill the tomato shells with the ham mixture.
Refrigerate.
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment