Tin Plate Special
Tin Plate Special is an moderately easy dinner. Made with 1 lb. dry pinto beans, 6 lb. beef rump roast, 1 tbsp. lard or shortening, 1 c. banana pepper or green pepper strips and 2 sliced medium onions, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
Wash beans.
Cover with cold water and let soak overnight. Bring beans to a boil and cook 1 hour.
Drain, discarding water. Brown roast in hot fat in a large Dutch oven or roaster.
Add pepper and onions and cook until tender.
Add beans and remaining ingredients.
Cover and bake in a 350Β° oven for 2 1/2 to 3 hours or until beans are tender and meat is done.
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