Tiger Butter
Tiger Butter is an easy dinner. Made with 1 lb. almond bark (white chocolate), 1/2 c. crunchy peanut butter (room temperature) and 1/2 c. chocolate chips, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Melt almond bark in microwave (read package directions).
Stir in peanut butter.
Pour into aluminum foil lined cookie sheets to 1/4-inch thickness.
Melt chocolate chips and drizzle over the semi-cooled almond bark.
Cut through with knife to give swirled look.
Cut into pieces.
π· Perfect Pairings
Complete your meal with these
/970153-eeb17c04eaf04b90935503aeaebc5d40.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment