Three Month Slaw
Three Month Slaw is an moderately easy dinner. Made with 4 c. sugar, 2 c. vinegar, 1 c. water, 1 tbsp. celery seed and 1 bunch celery, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Shred cabbage.
Sprinkle with salt; let stand 2 hours. Squeeze dry by handfuls.
Put in large bowl with celery and peppers (chopped).
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