Three Minute Fudge
Three Minute Fudge is an moderately easy dinner. Made with 2/3 c. evaporated milk, 1 2/3 c. sugar, 1/2 tsp. salt, 2 c. mini marshmallows and 1 1/2 pkg. (6 oz. each) semi-sweet chocolate chips, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
Mix milk, sugar and salt in 2-quart saucepan.
Heat to boiling over low heat.
Boil and stir 3 minutes or until candy thermometer reads 225Β°.
Remove from heat, add marshmallows, chocolate chips, vanilla and nuts, stirring until marshmallows and chocolate are melted.
Pour into buttered square pan (9 x 9 x 2-inch). Refrigerate until firm. Cut into 1 1/2-inch squares.
Makes 3 dozen.
π· Perfect Pairings
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