Three Bean and Corn Bread Casserole
Three Bean And Corn Bread Casserole is an impressive baked good you can prepare in just 46 minutes. Made with (21 oz.) cans baked beans, (15 oz.) cans kidney beans, drained, (8 1/2 oz.) can lima beans, drained, (8 oz.) can tomato sauce and c. catsup, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
Heat oven to 425Β°.
Mix all ingredients except Corn Bread Topping; pour into ungreased baking dish, 13 x 9 x 2-inch. Prepare Corn Bread Topping; spoon evenly over bean mixture to within 1 inch of edges.
Bake until topping is deep golden brown, 25 to 30 minutes.
π· Perfect Pairings
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