Thirty Minute Rolls
Thirty Minute Rolls is an moderately easy dinner. Made with 1 1/4 c. milk, 3 tbsp. sugar, 1 tsp. salt, 2 tbsp. margarine and 2 packages yeast, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Combine milk, sugar, salt, margarine and heat until lukewarm. Combine yeast and flour and add to water.
Knead on floured surface until smooth and elastic.
Put into greased oven proof container.
Cover with a lid or foil.
Turn oven on at 425Β° for ONE MINUTE and TURN OFF!!
Put container in oven for 15 minutes. Remove and shape as desired.
Can be baked immediately or let set for 30 minutes.
Bake at
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