Thirty Minute Biscuits
Thirty Minute Biscuits is an moderately easy dinner. Made with 2 c. flour, 2 tsp. baking powder, 2 tsp. salt, 1/4 tsp. soda and 1 c. buttermilk, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
Sift flour, baking powder, salt and soda together.
Heat buttermilk to lukewarm; add sugar and yeast.
Let stand 5 minutes. Add oil, stir in dry ingredients; mix well.
Roll on floured board; knead.
Shape biscuits and place on well greased (or buttered) baking pan.
Grease tops with melted butter.
Cover, allow to rise 30 minutes.
Bake in 375Β° oven for 12 to 15 minutes or until golden brown.
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