The Ruby Slipper

The Ruby Slipper

The Ruby Slipper is an easy dinner. Made with 1 pkg. yellow cake mix or pudding included cake mix, 1 c. (1/2 pt.) sour cream, 1/4 c. water, 2 eggs and 1 (3 oz.) pkg. jello-brand raspberry flavored gelatin, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Combine cake mix, sour cream, water and eggs in a large bowl. Blend, then beat at medium speed for 2 minutes until creamy. Spoon 1/3 of batter into well-greased and floured 10-inch fluted tube pan.

Sprinkle with 1/2 the gelatin.

Repeat layers.

Spread remaining batter over gelatin to cover.

Bake at 350Β° for 45 to 50 minutes, until cake springs back when lightly pressed.

Cool in pan for 5 minutes.

Remove from pan, cool on rack.

Sprinkle with confectioners sugar, if desired.

🍷 Perfect Pairings

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