The Best Pound Cake

The Best Pound Cake

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The Best Pound Cake is an easy dinner. Made with 1 lb. butter or margarine, 1 lb. powdered sugar, 6 eggs, 1 tbsp. vanilla and 3 c. flour, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.

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πŸ‘¨β€πŸ³ Instructions

Cream butter and sugar.

Add eggs, one at a time, beating well after each addition.

Add vanilla.

Gradually add the flour.

Bake in a large, greased and floured tube pan at 350Β° for 1 hour to 1 hour and 15 minutes.

🍷 Perfect Pairings

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