The Best Pound Cake
The Best Pound Cake is an moderately easy dessert you can prepare in just 50 minutes. Made with . butter or margarine, . powdered sugar, eggs, . vanilla and c. flour, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Cream butter and sugar.
Add eggs, one at a time, beating well after each addition.
Add vanilla.
Gradually add the flour.
Bake in a large, greased and floured tube pan at 350Β° for 1 hour to 1 hour and 15 minutes.
π· Perfect Pairings
Complete your meal with these
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