The Best Egg Pie
The Best Egg Pie is an moderately easy dinner. Made with 6 eggs, 2 c. sugar, 4 tbsp. flour, 1 1/2 c. milk and 1/2 stick butter, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Sift flour and sugar together.
Add eggs, 1 at a time.
Add milk, vanilla and melted butter last.
Mix by hand; do not use electric mixer.
Pour into 2 pie crusts and bake at 350Β° for 1 hour or until firm.
A really simple egg pie that comes out fine every time.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment