Thanksgiving Stuffing

Thanksgiving Stuffing

⏱️ Ready in 1h 8m πŸ₯„ Prep 20 min πŸ”₯ Cook 48 min πŸ‘₯ 4 servings

Thanksgiving Stuffing is an moderately easy seasonal dish you can prepare in about 1 hour 8 minutes. Made with . pork sausage (bob evans mild), c. chopped celery, c. chopped onion, . (1 stick) butter and loaf white bread, cubed and dried, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.

β˜… β˜… β˜… β˜… β˜… β€” (0 ratings)
⬇️ Jump to Recipe
#Christmas #Thanksgiving
πŸ‘¨β€πŸ³ Instructions

Fry sausage. Pour off grease, drain on paper towels.

Place in frying pan butter, celery and onion and fry until celery is soft. Pour over breadcrumbs.

Add sausage.

Mix together milk and eggs. Pour over crumbs and add poultry seasoning, to taste.

Add mushroom pieces chopped fine.

Stuff turkey and enjoy.

🍷 Perfect Pairings

Complete your meal with these

πŸ₯— Sides

πŸ₯‚ Drinks

πŸ’¬ Comments

πŸ’¬

No comments yet. Be the first to share your thoughts!

Leave a Comment

This quick check helps us keep spam out.