Thai-Fried Rice

Thai-Fried Rice

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Thai-Fried Rice is an impressive dinner. Made with 4 tbsp. peanut oil, 2 medium onions, chopped, 2 garlic cloves, minced, 1/2 lb. pork, diced and 4 eggs, beaten with salt and pepper, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Heat oil in wok or large frypan and fry onion and garlic until golden.

Add the pork and stir-fry until just cooked through.

Make a hole in center or pork and pour in seasoned eggs; scramble.

Toss in rice and stir.

Sprinkle the fish, chili and soy sauces over mixture.

Then add the green pepper, tomato, scallions and shrimp, stirring until mixed.

🍷 Perfect Pairings

Complete your meal with these

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