Texas Tortillas
Texas Tortillas is an moderately easy dinner. Made with 1 (8 oz.) pkg. cream cheese, softened, 1 (8 oz.) sour cream, 3 jalapeños, chopped (or green chilies), 5 green onions with tops, chopped fine and 2 tbsp. black olives (optional), this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
🔗 Recipe adapted from RecipeNLG-Full
Place all ingredients, except flour tortillas, in food processor.
Process until smooth.
Spread on tortillas and roll up.
Roll tortillas in damp paper towels and place in refrigerator.
Chill.
Cut tortillas in 1-inch pieces.
Place on plate with hot sauce.
Contains 41 calories per slice.
🍷 Perfect Pairings
Complete your meal with these
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