Texas Taters
Texas Taters is an moderately easy dinner. Made with 32 oz. pkg. frozen hash browns, 8 oz. sour cream, 1/2 c. chopped onion, 2 c. crushed corn flakes and 1/2 c. margarine, melted, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Heat oven to 350Β°.
In large bowl, mix everything except corn flakes and melted margarine.
Pour into greased 9 x 13-inch pan. Sprinkle corn flakes over top; drizzle with melted margarine. Bake 1 hour.
π· Perfect Pairings
Complete your meal with these
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