Texas Taters
Texas Taters is an moderately easy dinner. Made with 1 (2 lb.) bag frozen hash browns, 1 can cream of chicken soup, 1 pt. sour cream, 1/2 c. chopped onion and 4 oz. cheddar cheese, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Mix all ingredients together, except corn flakes and margarine. Use 3/4 of melted margarine and pour into bottom of 13 x 9-inch dish.
Add ingredients to dish, then mix the remainder of margarine with the corn flakes.
Sprinkle on top.
Bake at 350Β° for 1 hour.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment