Texas Steak Strips
Texas Steak Strips is an moderately easy dinner. Made with 2 sirloin strip steaks, 3 tbsp. margarine, 1 c. sliced green onions, 1/2 c. beef broth and 1/2 c. chili sauce, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cut meat into even strips.
Heat half margarine and cook meat until done.
Remove meat and keep warm.
Add remaining margarine to pan.
Add green onions and saute 4 or 5 minutes until soft, but not brown.
Remove.
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment