Texas Potatoes
Texas Potatoes is an moderately easy dinner. Made with 1 (32 oz.) frozen hash browns (i don't use all), 1/4 c. diced onions, 1/2 c. melted butter, 1/4 tsp. pepper and 1 tsp. salt, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Mix all and put in buttered dish (9 x 13-inch).
Mix 2 tablespoons butter, melted with 1 cup cornflake crumbs and top. Bake at 350Β° for 1 hour.
Best when mixed ahead of time and left in refrigerator overnight.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment