Texas Potatoes

Texas Potatoes

Texas Potatoes is an moderately easy dinner. Made with 1 large (2 lb.) bag or 3 small cartons frozen shredded hash browned potatoes, thawed, 1/2 c. butter, melted, 1 tsp. pepper, 2 tsp. salt and 1/2 c. onion, chopped, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.

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πŸ‘¨β€πŸ³ Instructions

Mix thoroughly all ingredients but the last 2.

Place in a 9 x 13-inch baking dish; top with crushed corn flakes and dot with butter.

Bake, uncovered, at 350Β° for 45 minutes.

Serves 8 to 10.

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