Texas Potatoes
Texas Potatoes is an moderately easy dinner. Made with 1 large bag frozen hash brown potatoes, 1 small carton sour cream, 2 cans cream of chicken soup, 1/2 c. chopped onion and 1/2 c. melted butter, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Thaw potatoes and mix all ingredients.
Put in a 9 x 13-inch baking dish.
Top with 2 cups crushed Ritz crackers, mixed with 1 cup melted butter.
Bake at 325Β° about 1 hour or until golden brown and bubbly.
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment