Texas Potatoes
Texas Potatoes is an moderately easy dinner. Made with 1 (2 lb.) bag hash brown potatoes, 1 can cream of mushroom soup, 1 can cream of chicken soup, 1 (16 oz.) carton french onion dip and 1 c. grated cheddar cheese, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Mix first five ingredients and put in a 9 x 13 greased dish. Top with corn flakes.
Pour margarine over the top.
Bake at 350Β° for 1 hour.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment