Texas Monkey Bread

Name: Texas Monkey Bread
Prep time: 12 min
Cook time: 56 min
Yield: 4
Ingredients: 1/2 c. chopped pecans; 1/2 c. sugar; 1 tsp . ground cinnamon; 3 (10 oz.) cans refrigerated biscuits; 1 c. brown sugar; 1/2 c. melted butter

⏱️ Ready in 1h 8m 🥄 Prep 12 min 🔥 Cook 56 min 👥 4 servings 👁️ 16 views

Texas Monkey Bread is an moderately easy baked good you can prepare in about 1 hour 8 minutes. Made with c. chopped pecans, c. sugar, . ground cinnamon, (10 oz.) cans refrigerated biscuits and c. brown sugar, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.

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📊 At a Glance

Prep 12 min

Cook 56 min

Serves 4

Difficulty Medium

🛒 Ingredients

1/2 c. chopped pecans

1/2 c. sugar

1 tsp . ground cinnamon

3 (10 oz.) cans refrigerated biscuits

1 c. brown sugar

1/2 c. melted butter

Nutrition Facts

Servings per recipe 4

Serving size 1 serving (111g)

Amount per serving

Calories 295

% Daily Value*

Total Fat 12g 15%

Saturated Fat 5.1g 26%

Trans Fat 0g

Cholesterol 22mg 7%

Sodium 1mg 0%

Total Carbohydrate 41g 15%

Dietary Fiber 0g 0%

Total Sugars 30g

Protein 2.2g 4%

Vitamin D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Values are estimated from ingredients and may vary.

👨‍🍳 Instructions

Sprinkle chopped pecans in the bottom of well-greased 10-inch Bundt pan; set aside.

Combine sugar and cinnamon.

Cut biscuits into quarters and roll each piece in sugar mixture.

Layer in pan. Combine brown sugar and butter.

Pour over dough.

Bake at 350° for 30 to 40 minutes.

Cool 10 minutes in pan and invert.