Tex-Mex Soup
Tex-Mex Soup is an moderately easy dinner. Made with 1/2 lb. ground beef (can use turkey or chicken), 1 c. chopped onion, 1 (16 oz.) can tomatoes (stewed tomatoes work well), 1 (16 oz.) can pinto beans and 1 (8 oz.) can tomato sauce, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In a 3-quart saucepan, brown onion and hamburger.
Add remaining ingredients.
Heat for 10 minutes.
Serve with crushed corn or tortilla chips, cheese, sour cream and shredded lettuce.
π· Perfect Pairings
Complete your meal with these
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