Tex-Mex Dip
Tex-Mex Dip is an moderately easy dinner. Made with 3 avocados, 2 tbsp. lemon juice, 1/2 tsp. salt, 1/4 tsp. pepper and 1 c. mayonnaise, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
Peel, pit and mash avocados in a medium-sized bowl with lemon juice, salt and pepper.
Combine sour cream, mayonnaise and taco seasoning mix in bowl.
To assemble, spread bean dip on a large platter.
Top with avocado mixture; layer with sour cream-taco mixture.
Sprinkle with chopped onions, tomatoes and olives.
Cover with shredded cheese.
π· Perfect Pairings
Complete your meal with these
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