Tex-Mex Dip
Tex-Mex Dip is an impressive dinner. Made with 3 medium size ripe avocados, 1/2 tsp. salt, 1 c. sour cream, 1 pkg. taco seasoning mix and 1 large bunch green onions, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
Peel, pit and mash the avocados in a medium-size glass or wooden bowl.
Add the lemon juice, salt and pepper.
Set aside. Combine the sour cream, mayonnaise and taco seasonings in a bowl. Set aside.
To assemble the dish, spread the bean dip on a shallow serving platter, a glass pie plate or a casserole.
Top with the avocado mixture, then the sour cream mixture.
Sprinkle with the chopped onions, tomatoes and olives.
Cover the whole top with shredded cheese.
Serve chilled or at room temperature with tortilla chips.
π· Perfect Pairings
Complete your meal with these
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