Tequila Lime Punch
Tequila Lime Punch is an moderately easy dinner. Made with 2 c. cold water, 1 1/2 c. tequila, 1 (6 oz.) can frozen pineapple orange juice concentrate, thawed, 1/2 c. lime juice and 2 tbsp. sugar, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
In a large punch bowl, combine water, tequila, orange pineapple concentrate, lime juice and sugar.
Slowly pour lemon-lime beverage down side of bowl; stir punch gently with an up-and-down motion until mixed.
Float the lime and orange slices atop punch in bowl.
Serve over ice in punch cups.
Makes 24 (1/2 cup) servings.
π· Perfect Pairings
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