Temptation Pie
Temptation Pie is an moderately easy dinner. Made with 1 (9 oz.) graham cracker crust (deep dish), 1 c. boiling water, 1 (3 oz.) pkg. lemon flavored gelatin, 1 tsp. lemon extract and 1 c. vanilla ice cream, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Dissolve gelatin in boiling water; add ice cream and mix until dissolved.
Refrigerate until slightly thickened (approximately 30 minutes).
Fold in remaining ingredients (except kiwi fruit). Pour into pie shell.
Garnish with sliced kiwi fruit.
Refrigerate 3 hours before serving.
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