Tea Punch
Tea Punch is an easy dinner. Made with 4 tea bags, brewed, 12 oz. frozen cranberry juice, 12 oz. frozen orange juice and 1/2 c. sugar, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Mix ingredients and add water to equal 2 1/2 quarts.
Chill. Stir each time before serving a glass.
(I omit the sugar usually.) Nice to serve at a luncheon.
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