Tea Cakes
Tea Cakes is an easy dinner. Made with 1 c. sugar, 1 c. butter, 2 eggs, 1 tsp. vanilla and 3 c. self-rising flour, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Cream sugar and butter; add eggs, vanilla and flour.
Chill, roll out and cut.
Cook at 350Β° until lightly browned.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment