Tea Cakes
Tea Cakes is an moderately easy dessert you can prepare in just 58 minutes. Made with c. butter, c. sugar, eggs, c. flour and . baking powder, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Mix softened butter, eggs, sugar and vanilla.
Mix flour and baking powder; add to butter mixture.
Mix well.
Grease a cookie sheet and dust lightly with flour.
Drop dough mixture by teaspoons on the cookie sheet.
Bake in a 375Β° oven for about 8 to 10 minutes, until lightly browned.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment