Tea Cakes
Tea Cakes is an moderately easy dinner. Made with 1/2 c. butter, 3/4 c. sugar, 1 1/2 tsp. vanilla, 1 1/2 c. plain flour and 1 tsp. baking powder, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
Cream butter and sugar.
Beat in egg and vanilla.
Sift flour, baking powder and salt together.
Stir into a cream mixture.
Make about 5 dozen small cookies.
Chill dough for 1 hour.
Roll out cookies, place on lightly greased cookie sheet.
Bake in 350Β° oven for 10 to 12 minutes.
π· Perfect Pairings
Complete your meal with these
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