Tea Cakes
Tea Cakes is an moderately easy dinner. Made with 1 c. shortening, 1 c. sugar, 2 c. self-rising flour, dash of salt and 1 tsp. baking powder, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream sugar and shortening; add eggs and beat well.
Add sifted dry ingredients until dough is stiff.
Roll in wax paper and chill.
Slice and bake on an ungreased cookie sheet at 400Β° for 10 minutes.
π· Perfect Pairings
Complete your meal with these
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