Tea Cakes
Tea Cakes is an easy dinner. Made with 1 1/2 c. sugar, 1 c. yellow crisco, 3 c. self-rising flour, 1 egg and 1 tsp. vanilla flavoring, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream Crisco and sugar.
Add egg and vanilla.
Work in 2 1/2 cups flour.
Pinch off dough and make small balls.
Dough will be sticky, so roll it in 1/2 cup flour.
Mash flat on cookie sheet and bake at 300Β° until golden brown.
π· Perfect Pairings
Complete your meal with these
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