Tea Cakes
Tea Cakes is an moderately easy dinner. Made with 1 c. butter (not margarine), 1 1/4 c. sugar, 2 eggs, 1 1/2 tsp. vanilla and 1 tbsp. sweet milk, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Butter, sugar, eggs and flavoring with hands.
Add flour and milk.
With 1/2 cup flour, knead dough, pinching off pieces and patting out thin on greased cookie sheet.
Preheat oven at 325Β°.
Bake for 5 to 8 minutes or until done.
Makes about 56 cookies.
π· Perfect Pairings
Complete your meal with these
/871741-5c0d0ac003ce4e6cb0493e8f9431fd0b.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment