Tea Cakes
Tea Cakes is an moderately easy dinner. Made with 1 stick margarine, 1 egg, 1 c. sugar, 2 tbsp. buttermilk and 2 c. plain flour, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream butter and sugar.
Mix egg, milk and vanilla.
Combine with flour and mix well.
Chill for about 1 hour, then roll out and cut.
Cook in a 250Β° oven.
π· Perfect Pairings
Complete your meal with these
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