Tea Cakes
Tea Cakes is an moderately easy dinner. Made with 1 1/2 c. shortening, 2 c. sugar, 3 large eggs, 5 c. flour (plain) and 2 tbsp. vinegar, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Roll out real thin.
Cut with cutters.
Bake at 350Β°.
π· Perfect Pairings
Complete your meal with these
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