Tea Cakes
Tea Cakes is an moderately easy dessert you can prepare in about 1 hour 16 minutes. Made with c. sugar, oleo (1 c.), eggs, well beaten, . salt and level tsp. baking powder, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Sift flour
Make big hole in middle and put all ingredients in hole
Add buttermilk
Mix with hands to make a stiff dough
Roll out and cut with cutter; don't roll too thin
Bake at 425Β° until done, but not too hard
Brown lightly with oven on broil.
π· Perfect Pairings
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