Tea Cakes
Tea Cakes is an moderately easy dinner. Made with 1 egg, 1 1/2 c. sugar, 1/2 c. buttermilk, 3 c. all-purpose flour and 1 tbsp. vanilla, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Beat egg and add milk, sugar and vanilla.
Sift flour and add soda, salt and baking powder.
Then add a cup of lard.
Mix well; roll thin and cut.
Bake in a fairly hot 325° or 350° oven.
Makes 5 to 6 dozen.
🍷 Perfect Pairings
Complete your meal with these
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