Tea Biscuits
Tea Biscuits is an moderately easy dinner. Made with 2 c. all-purpose flour, 3 tbsp. sugar, 1/2 tsp. salt, 2 tsp. baking powder and 1/2 tsp. baking soda, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Sift dry ingredients over shortening.
Blend with pastry blender.
Add raisins and buttermilk; mix.
Knead until smooth. Roll out on board into log and slice with knife.
Bake at 425Β° for 10 minutes on an ungreased pan.
Ice if desired.
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