Tarts

Tarts

Tarts is an moderately easy dinner. Made with 2 (8 oz.) pkg. cream cheese, 1 tsp. vanilla, 3/4 c. sugar, 2 eggs, beaten and vanilla wafers, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.

β˜… β˜… β˜… β˜… β˜… β€” (0 ratings)
⬇️ Jump to Recipe
πŸ‘¨β€πŸ³ Instructions

Beat together cream cheese, vanilla, sugar and eggs until smooth, 5 to 8 minutes.

Put cupcake liners in a muffin tin. Place vanilla wafers in bottom.

Fill 1/2 full with batter.

Bake at 350Β° for 15 minutes.

Batter will rise almost to the top, it will go back down.

Put cherry pie filling on top of cooked batter and refrigerate.

🍷 Perfect Pairings

Complete your meal with these

πŸ’¬ Comments

πŸ’¬

No comments yet. Be the first to share your thoughts!

Leave a Comment

This quick check helps us keep spam out.