Tarheel Scratch Cake
Tarheel Scratch Cake is an moderately easy dinner. Made with 2 c. confectioners sugar, 1 c. butter, 3 c. flour, 3 tsp. baking powder and 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream the butter and sugar together.
Sift the baking powder and flour together.
Add the salt and mix with the butter, sugar and milk.
Beat thoroughly.
Beat the eggs until stiff and add to the rest of ingredients.
Stir well and bake in buttered layer cake pans for 20 to 25 minutes in a 375Β° oven.
Spread the layers with icing.
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment