Tapioca Mandarin Orange Dessert
Tapioca Mandarin Orange Dessert is an easy dinner. Made with 1 large pkg. orange jello, 4 pkg. jello americana tapioca, 6 c. boiling water, 4 cans mandarin oranges, drained and 1 (16 oz.) cool whip, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Dissolve jello and tapioca in boiling water.
Stir well. Refrigerate overnight.
Next day, whip well.
Add Cool Whip and blend.
Fold in oranges.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment