Tangy Turnips

Tangy Turnips

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Tangy Turnips is an moderately easy dinner. Made with 3 medium turnips, peeled and sliced, 1 tsp. salt, 4 slices bacon, diced, 1 egg, beaten and 1/4 c. sugar, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.

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πŸ‘¨β€πŸ³ Instructions

Place turnips in a saucepan; cover with water.

Add salt, and bring to a boil; cover, reduce heat and simmer 15 to 20 minutes, or until turnips are tender.

Drain and set aside.

🍷 Perfect Pairings

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