Tangy Pork Chops
Pork chops browned and braised under onion rings, green pepper, and a can of tomato soup until fork-tender. Five-ingredient skillet supper.
π¨βπ³ Instructions
Brown pork chops on both sides in skillet.
Pour off drippings.
Sprinkle chops with pepper.
Place onions and peppers on chops.
Pour soup over all.
Cover and bake at 350Β° for 45 minutes.
π· Perfect Pairings
Complete your meal with these
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