Tandy Cakes

Tandy Cakes

Tandy Cakes is an moderately easy dinner. Made with 4 beaten eggs, 2 c. sugar, 2 tsp. melted butter, 2 c. flour and 2 tsp. baking powder, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Mix all ingredients except peanut butter and Hershey bar. Bake at 350Β° for 20 minutes in 11 x 17-inch greased cookie sheet with sides.

Remove from oven and spread with peanut butter while cake is still hot.

Refrigerate until peanut butter hardens.

Melt chocolate bar.

Spread over cake and cool again.

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