Tandy Cake
Tandy Cake is an moderately easy dinner. Made with 4 eggs, 2 c. sugar, 2 c. flour, 1 c. milk and 2 tbsp. melted oleo, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix together eggs, sugar, flour, milk, oleo, baking powder and vanilla.
Bake this mixture on a cookie sheet at 350Β° for 15 to 20 minutes.
While warm, spread top with peanut butter.
Put in refrigerator until cool.
Melt chocolate bar and spread on top of peanut butter.
Cut in bars.
π· Perfect Pairings
Complete your meal with these
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