Tailgate Beans
Tailgate Beans is an impressive dinner. Made with up to 1/2 lb. ground beef, browned and drained, up to 1/2 lb. bacon, cooked and chopped, 1/8 to 1/4 c. chopped onion, sauteed in bacon drippings, 1/3 c. brown sugar and 1/4 c. ketchup, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Cook beef and bacon until done and pour off fat.
Saute the onion in bacon drippings.
Combine all ingredients.
Bake in casserole or large pan at 350Β° until bubbly (45 minutes to 1 hour).
π· Perfect Pairings
Complete your meal with these
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