Tai Pork

Tai Pork

⏱️ Ready in 50 min πŸ₯„ Prep 10 min πŸ”₯ Cook 40 min πŸ‘₯ 4 servings

Tai Pork is an moderately easy dinner you can prepare in just 50 minutes. Made with thin sliced pork chops, . lawry's seasoning salt, . pepper, c. crushed garlic and c. oil, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.

β˜… β˜… β˜… β˜… β˜… β€” (0 ratings)
⬇️ Jump to Recipe
πŸ‘¨β€πŸ³ Instructions

In large heavy skillet, pour 1/2 cup oil.

While oil is heating, season pork chops.

Coat on both sides with crushed garlic.

Brown pork chops on both sides; drain.

Serve with rice and favorite stir-fry vegetables.

πŸ’¬ Comments

πŸ’¬

No comments yet. Be the first to share your thoughts!

Leave a Comment

This quick check helps us keep spam out.