Taffy
Taffy is an moderately easy dinner. Made with 1 pt. karo syrup, 4 c. white sugar, 1 pt. cream, 1 tbsp. gelatin and paraffin (size of a walnut), this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine all except gelatin.
Boil to a hard ball.
Soak gelatin in cold water and add.
Remove from heat and cool.
Then it's ready to pull and pull.
Wrap in Handi Wrap.
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